Until next fall...

This is the last of my homemade applesauce. I made 7 quarts last fall. I had no idea what I was doing, and just read a couple recipes online before digging in. I used Jonathon, red delicious and gold delicious because I did not want to add sugar to it. That's it. No other ingredients.

I borrowed a grinder from a friend and it came out more chunky than saucy. Which meant the two younger kids did NOT like it. But fifth grader and I LOVED it. We would sprinkle cinnamon and sugar over ours first...yum.

This fall I will invest in a good sieve and make at least twice as much!!